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Here it comes...
 

okonomiyaki-oyamake.jpgEven though times have been a bit rough around the house the food has continued to be great. Tomoko just doesn’t let up. I’ve noticed that the quality of the ingredients has gone from beef to pork and sea bass to horse mackerel but the taste hasn’t changed one bit–GREAT! This past week we have had kushikatsu, okonomiyaki, kimchi nabe, tomato nabe, and a couple other things I couldn’t tell you because I don’t know how. Thanks Tomoko for such great food. It really helps.



Comments:
6 Comments posted on "Good food makes a difference"
Tommy on December 12th, 2007 at 10:14 pm

What’s tomato nabe?


Zen on December 13th, 2007 at 12:28 pm

Simple pleasures, make lasting memories


The Warrior on December 13th, 2007 at 3:51 pm

Any kind of Nabe is tasty. Fills you up to.


Shell on December 13th, 2007 at 11:36 pm

Okonomiyaki is probably one of my fave dishes from anywhere in the world. So simple, so tasty, and usually pretty cheap!


Freakshow on December 14th, 2007 at 9:45 pm

I can vouch for Tomoko’s cooking…It’s awesome!


Zen on December 15th, 2007 at 2:50 am

I’ll second that!!


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